The Pit Beef
5388 E Skyline Dr
San Tan Valley, AZ 85140
Visit our Website
- BBQ smoke
- pit beef
- beef brisket
- pulled pork
- pork ribs
- pork skewers
- baked beans
Hours of OperationMonday to Saturday 11:00AM to 6:00PM
Every morning we smoke our meats to offer you the freshest food for your consumption.
We purchase our meats from very reputable sources. We never ever freeze our meats.
We smoke our meats everyday to provide you, our customers, the best and freshest smoked meat.
We offer pit beef, beef brisket, pulled pork, pork ribs, pork skewers and our famous home made baked beans and coleslaw.
Smoking your favorite meats like Beef Brisket, Pulled Pork, Pork Ribs take a long time.
From 5 hours to 12 hours, these meats get tender the lower temp you smoke them in and the longer it takes to hit that exact perfect temperature.
We are now offer catering.
Our guidline for meat order for catering is about 4 to 6 oz of cooked meat per person.
For example: Number of Guests: 250
Formula is: Guests x Oz / 16 Oz = lbs of cooked meat
250 guests x 4 oz / 16 oz = 62.50 lbs of cooked meat (4 oz per person)
250 guests x 6 oz / 16 oz = 93.75 lbs of cooked meat (6 oz per person)
The meat can be any combination of pit beef, beef brisket, pulled pork or pork ribs.
We also offer catering for Filipino foods. It will depend on how many guests you will have.
We offer our Filipino food by half or full sheets. Other food like Lumpia, BBQ Skewers and others are sold by piece.
Start planning your nect event. Come to our restaurant or call us at (520) 505-1930 or email us at for more information.